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Dried Black Fungus Mushrooms 20g
![Dried Black Fungus Mushrooms 20g [1]](https://gomagcdn.ro/domains2/phintokyoplazaeu.com/files/product/original/ciuperci-negre-uscate-20-g-990300.jpg "Dried Black Fungus Mushrooms 20g [1]")
Dried Black Fungus (Wood Ear Mushrooms) – a classic Asian cooking ingredient. With a crisp texture and delicate flavor, they are perfect for ramen, soups, stir-fries, and salads.
Delivery date: Livrarea se face 2-3 zile lucrătoare
Product Code:
C2639
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Bring authentic Asian flavors to your kitchen with Dried Black Fungus (Wood Ear Mushrooms). Known for their unique crisp texture and mild flavor, these mushrooms become tender and expand in size after soaking, making them a versatile ingredient for many dishes.
They are perfect for ramen, soups, stir-fries, Asian salads, rice dishes, and side dishes. Their distinctive texture adds depth and variety to both traditional and modern recipes.
How to prepare:
Soak the mushrooms in cold water for 20–30 minutes.
Drain and rinse thoroughly.
Slice into strips or bite-sized pieces if needed.
Add them to your dish 2–3 minutes before serving, or sauté them for 1–2 minutes to enhance their texture and flavor.
Product compliance information
They are perfect for ramen, soups, stir-fries, Asian salads, rice dishes, and side dishes. Their distinctive texture adds depth and variety to both traditional and modern recipes.
How to prepare:
Soak the mushrooms in cold water for 20–30 minutes.
Drain and rinse thoroughly.
Slice into strips or bite-sized pieces if needed.
Add them to your dish 2–3 minutes before serving, or sauté them for 1–2 minutes to enhance their texture and flavor.
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